Wang Xiaoyu did not refute his own boss, but only pointed to the email he had just sent.

"Your boy is waiting, if it is not difficult, I will let you go to Africa for an interview." Liu Yi threatened a sentence, then opened it.

This email is a packaged collection, with a lot of reports popping up, an electronic version of the official newspaper, and some big portal news.

There is a lot of news, but it is still very simple for Liu Yi, who reads news and makes news all the year round. However, after sweeping away, he discovered the commonality of these news.

“Is this all about the report of the Yuan chef?” Liu Yi asked with a brow.

"Yes, it was originally a brief introduction by the chef of each country, but it was the turn of our chef in our own country." Wang Xiaoyu nodded.

"It's really a bit troublesome. Isn't this a Sichuanese and Cantonese cuisine? This is the case of the leeks and leeks. How come this ice sculpture carpenter?" Liu Yi stupid.

"The key is also reported by the local official newspaper." Wang Xiaoyu named the point.

"I know it." Liu Yi nodded and then meditated.

When Wang Xiaoyu saw that his team leader was thinking of a solution, he stood still and thought about the solution.

About a few minutes later, Liu Yi patted his head and said: "The magic barrier is actually very simple. This is to ask the president of the kitchen union directly."

"The team leader said yes." Wang Xiaoyu immediately nodded in agreement.

"Okay, I am going to find the editor-in-chief, let him contact the president of Zhou to ask directly." Liu Yi waved to Wang Xiaoyu to signal that he could go.

Liu Yi did not talk about how to contact the editor-in-chief. After the event arrived at Zhou Shijie, Zhou Shijie’s solution was simple. He directly asked the assistant to contact the president of these cuisines, and even the carpenter and Yang Shuxin prepared a conference call.

After all, these people are separated by thousands of miles, and it is impossible to gather together to discuss, so that they decided to exchange in the form of a conference call.

Zhou Shijie's solution is simple and rude, and he is ready to add these titles to Yuanzhou. After all, Yuanzhou is so good that it must be known to more people.

As the saying goes, the ice sculpture master who does not want to be a carpenter is not a good cook.

Zhou Shijie’s words are naturally good, but this conference call will begin soon.

The people who participated in the conference call were the masters of Yuanzhou, the carpenter of the Yuanzhou. The Yang Shuxin, who once exchanged ice sculptures with Yuanzhou, represented the ice sculpture world, and the dice of the bun.

There are also the presidents of the provincial chefs' associations, such as Deng Xuan, the president of your province, Song Ming, the president of Guangdong Province, and Mao Yi, the president of the province, and the president of Su Cai, who joined in the dark. Zhang Wei, president of Sichuan Province, who is indispensable, composed this group of people.

"We are good at Zhou, what are you looking for?" Several people greeted each other, and then asked by Zhang Wei.

"The matter is very simple. You have read the newspapers in your provinces. Now the official media needs an accurate identity about Yuanzhou." Zhou Shijie spoke directly to the phone.

"There is nothing to say about this. This Yuanzhou is also a person from our province, and only obtained the Sichuan Provincial Demonstration Store. It is naturally a master of Sichuan cuisine." Zhang Wei first opened his mouth.

"Where you go, Yuanzhou is still a master of leeks, and the craftsmanship is superb. This is determined. The master of leeks must also be added." Deng Xuan, the provincial kitchen association, said that there is no consistent gentleness to speak. Tough tone.

"Wait, what are you arguing about? What is the representative of Yuan Boss this time, the exchange meeting between Cantonese and Sichuan cuisine, can't be without the primary and secondary, saying that Yuanzhou is a master of Cantonese cuisine, what opinions?" Song Ming's unhurried opening .

"It is said that, but the masters of Liu Jian and the chef Yuan are also at the turn of the year. The relationship is very good, and Liu Jian’s evaluation is that Yuanzhou’s ability in the leek is not a problem for the younger generation. The left and right, such a level is not a master of amaranth, then I do not dare to be the president of this leek." Mao Yi, the president of the leek, slowly spoke.

"That is so much use, Yuanzhou that kid is my apprentice, understand no, apprentice." Even the carpenter snorted and directly said.

"Right right, Mr. Yuanzhou is just a chef. He is also the ice sculpture industry. The South Ice Sculpture is a single seedling. Yunlong 9 does not believe that you can come to our ice city." Yang Shuxin immediately followed.

"This is a different story. Yuan’s chef is the apprentice of the carpenter. I have already heard that Chef Yuan is also good at our Su cuisine, so this master of Su cuisine needs to be added.” Wen Hao's voice is mild but his tone is calm.

"One by one, what kind of performance, Yuanzhou is a dim sum master who has long been qualitative." Ji Yi said: "I have been on the show."

This issue about Yuanzhou’s identity suddenly caused a few people on the phone to argue over the phone. You said nothing without stopping.

In fact, it is not the presidents who want to do this. It is really a Yuanzhou that really does these skills, and the level is quite high, and secondly for the promotion of their respective cuisines.

After all, following the last official media in Yuanzhou, it was also very good publicity. What's more, Yuanzhou is still the youngest culinary master, and the youngest Asia-Pacific communication chef is destined to shine!

In short, it is a lot of benefits, and the relationship with Yuanzhou is closer, who will give up.

"Okay, don't argue, I have already said well with the official media. These identities are added. The purpose of looking for you now is to look at the ranking problem. You can't write a bunch of mess." Zhou Shijie's voice is calm. Drinking directly stopped the debate.

"It will still be in Gaoming, and it should be added." Yang Shuxin first agreed.

"It is true. Since it is added according to the origin of Yuanzhou, our Sichuan cuisine should be ranked first." Zhang Wei once again made the first voice.

"What is the origin of the family? It is counted that Yuan’s chef is Chinese. If a official media can follow the local origin, I disagree." Deng Xuan said directly.

"In fact, this is a very good solution, we can rank in the order of Pinyin." Yang Shuxin sneak suggestions.

Yes, Yang Shuxin’s idea is very simple. If he ranks him in the ice sculpture world according to Pinyin, it is the first one, that is, Sichuan food has to be placed behind him, which is so cool.

"Well, this idea is good." Yang Shuxin's suggestion was approved by Zhou Shijie.

"I don't agree." Zhang Wei immediately reacted, loud.

"Yes, I don't agree, it's too much fun." Song Ming also said.

Just kidding, do not say anything else by pinyin, and his Cantonese cuisine is not allowed to go to the end.

"According to Pinyin to rank, but this pinyin is only for the cuisine, after all, Yuanzhou is a chef." Zhou Shijie said.

"This can be." Zhang Wei immediately changed his mouth and agreed.

After all, his Sichuan cuisine is the first of its kind.

After setting this plan, the latter things are well solved. The first one is Sichuan cuisine, and the last one is Cantonese cuisine, even if Su cuisine is in front of Cantonese cuisine.

Although Song Ming is dissatisfied, but other people unanimously agree, he will not say much, but the rankings in the back are the master of snacks, the carpenter, and finally the master of ice sculpture that Yang Shuxin expects.

Yang Shuxin naturally refused to admit this ranking, but in the end he was forced by the people in the chef world. He finally had to admit that after all, he could not beat so many chefs, not to mention the kind of kitchen knife.

......