"Shall we start queuing now?" Gan Zhong looked at the bustling crowd on the street, a little undecided.

"Do you need to wait?" Yan Xiliang was not sure either.

The information he found seemed to have not arrived yet, otherwise there would be no one at the entrance of the store, but it should be soon because there are already diners waiting.

For example, there are several people standing under the eaves opposite them, standing there as if they are hiding from the sun, but they have been staring at the door of the God of Cooking Store. It is self-evident.

"The queue starts at eleven o'clock. There is still half an hour left. We can sit here and wait." Director Wang said directly.

At this time, they were standing under the eaves outside the shop of God of Kitchen, and not far away were benches for rest. This was prepared by the Queuing Committee and the Street Office to provide convenience to the diners in the queue.

Director Wang always likes to collect information in advance, and he doesn't fight insecure battles. As a strategist of the association, he is definitely worthy of the name.

"I think it can." The rest of the people agreed with Director Wang.

So the group of five people sat directly on the chairs, with their backs leaning against the God of Cookery. They didn't know if they were calm and naturally cool or there was no sun. It felt much cooler than before.

"L"

Time passed by every minute and every second.

"Snapped"

A carp in Wuhai jumped up on the bed. While getting out of bed, he shaved his hair and looked very anxious. At this time, there were only five minutes left in the line.

"What's the matter?" Originally, Mao Xiong was holding the computer to deal with things, but he was startled by Wu Hai's series of actions.

"I have a hunch that I have to go early today, otherwise the first place will definitely be robbed." Wu Hai said very seriously.

"Then let's go quickly." Mao Xiong believed Wu Hai's judgment very much. She was chatting with her little sister to go to Paris to scan the goods. She dropped the computer and pulled Wuhai towards the window.

They usually go downstairs by taking a slide, which not only saves time but also environmental protection.

"call out"

Within a few seconds, Wu Hai and the two went downstairs. As soon as they stood firm, they fixed their eyes on Yan Xiliang and his party who were about to stand up.

"Someone really wants to take the first place in this beast." Wuhai took Mao Xiong three steps and two steps, and quickly stood in line at the entrance of the shop.

Director Wang over there directly said: "It seems we can queue up, let's go."

So a group of five people quickly stood behind Mao Xiong in a straight suit, that is, the front and back feet.

At this time, Taoxi Road became lively, and the people who were under the eaves came over at a faster speed. Even many people sitting at the stalls took what they had in their hands while eating and walking. They lined up. I'm afraid I won't be able to queue up late.

From Wuhai Maoxiong's line to Yan Xiliang and the others standing in line, there was not a minute before and after, and then a group of people came hula-la behind, very fast.

"Brother Hai is so smart, we kept the number one." Mao Xiong said happily.

The first is actually nothing, but the first one can eat the food made in Yuanzhou, then there is nothing. Therefore, Wuhai and the others, who are near the water, must keep first.

"As long as it's about Yuanzhou, I'm smart." Wu Hai was very crying.

It didn't take long since the queue started, and the people on duty of the queuing committee arrived today. They put the sour plum soup bucket under the eaves, took out the paper cups, and started to scoop a cup to the diners in the queue.

The dark brown color is a bit similar to the color of Chinese medicine, but it smells sweet, and with a refreshing breath, the whole person feels more comfortable.

After a sip, the sweet and sour taste spreads in the mouth, but it is not very ice, because Yuanzhou explained that too much ice is easy to hurt the stomach, and the other is that drinking too ice under the sun is not good for the body. Yes, the effect of preventing heat stroke will not be good.

Therefore, the people in the queuing committee strictly followed Yuanzhou's instructions, but even if it was not particularly iced, the sweet and sour drink in the mouth was a good tool for relieving heat, which made people very comfortable.

"Is the sour plum soup so delicious?" Yan Xiliang took another sip.

As a master chef, he naturally knows that he can cook a niche snack like sour plum soup, but he feels that even if he cooks it himself, it won’t taste good, not to mention that he just saw it. Those people use it. Sour plum powder soaked.

"It doesn't feel like it's soaked at all, it's more like it's been carefully cooked. It's really strange." Gan Zhong also felt curious.

Probably because of their big movements, the Mao Xiong in front heard it and turned around and said: "This is the sour plum powder made by boss Yuan."

The implication must be that Yuanzhou’s natural noodles and on-site cooking are delicious.

Yan Xiliang and the others naturally understood this meaning very well, and they were not surprised immediately.

"It turns out that Chef Yuan made it, no wonder it tastes so good." Huo Ting took the last sip and planned to have another glass.

He likes this sweet and sour drink, and his hobby has not changed even when he gets older.

Drinking sour plum soup and talking about Yuanzhou, time flies quickly. It's time to get the number, and it's time to eat soon.

"It's lunch time, please come into the restaurant for the first eighteen diners." Su Ruoyan stood at the door and said daily lines.

Then with Wuhai and Mao Xiong's vigorous posture, lunch kicked off.

Surprised by Wu Hai and their actions, Yan Xiliang took the lead and walked into the shop for a moment, followed by Mao Xiong and they sat in the position closest to Yuanzhou.

Yuanzhou saw Yan Xiliang and the others come in and nodded directly at them. It was regarded as a greeting. Yuanzhou would not speak unless necessary during business hours.

As soon as Wuhai was seated, he was familiar with the food and started ordering. He did not order only one person but two people. Half of the meat was as sweet as the meat. The meat belongs to him, and the sweetness belongs to the bear. One person and half are just right. .

"What shall we order?" Gan Zhong asked in a low voice.

They weren't here to test Yuanzhou's cooking skills, because they were not qualified, they just came to have a meal, but there are so many dishes in Qin, and it is not easy to pick out the dishes.

"Just choose what you like, it's delicious anyway." Yan Xiliang said bachelor.

Gan Zhong's eyes lit up. This is also a way. It's easy to choose what you like. There is no need to struggle. As the saying goes, it's hard to buy. I like it.

So when Su Ruoyan came to order, Gan Zhong himself first said: "I want a Guanzhong braised three fresh food, Xuanzong fragrant chicken, Minghuang tofu, Daxia Hongfu, that's all."

What Gan Zhong ordered was meat, vegetables, and rice. The colors and colors were complete. They were all dishes he wanted to eat, but he did not cook well enough. He had eaten many people’s dishes, but he didn’t eat the ones described in ancient books. A wonderful taste.

"Vice President, it's all in Bazhen, so I'll order something simple, a sliced ​​Hangui chicken, fish maw with lotus, rock sugar agar-agar, stir-fried kidneys, etc." Miao Zhonghua followed. Tao.

Don’t think Miao Zhonghua is chubby, but he eats really light, you can tell by looking at the dishes he ordered. There are very few thick oil red sauces and few heavy flavors, but he can’t hold it because he drinks water and gets fat. , As a chef, you get fat even if you drink water. If you didn't join the Chef Fitness Association with Wang Jike, you wouldn't be able to keep this fat figure.

Don't mention too much wronged.

...